Chocolate Cake Shots
Chocolate Cake Shots are a delicious and decadent way to enjoy the flavors of chocolate cake in a miniature form
Ingredients
- 1 ounce hazelnut liqueur
- 1/2 ounce vodka
- 1 lemon cut into wedges
- 1 teaspoon sugar or to taste
Instructions
- Rim the edges of shot glasses with sugar.
- Combine hazelnut liqueur and vodka in a shaker with ice.
- Shake well and strain into prepared glasses.
- Garnish with lemon wedges and serve immediately.
Video
Notes
Variations
There are many different ways to vary Chocolate Cake Shots. Here are a few ideas:
Use flavored vodka, such as chocolate or vanilla vodka.
Add a splash of heavy cream or Bailey's Irish Cream for a richer flavor.
Garnish with chocolate sprinkles or a chocolate wafer.
For a non-alcoholic version, use chocolate syrup and milk instead of hazelnut liqueur and vodka.
Tips
Be sure to use chilled hazelnut liqueur and vodka for the best flavor.
If you don't have a shaker, you can simply stir the ingredients together in a glass.
Chocolate Cake Shots are best enjoyed immediately.
Nutrition
Calories: 40kcalCarbohydrates: 7gProtein: 1gFat: 0.2gSaturated Fat: 0.02gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.01gSodium: 1mgPotassium: 75mgFiber: 2gSugar: 3gVitamin A: 12IUVitamin C: 29mgCalcium: 14mgIron: 0.3mg
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