Shrimp burritos are a delicious and satisfying meal that is perfect for any occasion. They are packed with flavor and protein, and they can be customized to your liking. Shrimp burritos are also a great way to use up leftover shrimp.
Shrimp burritos are made with shrimp, rice, beans, cheese, and your favorite toppings. The shrimp are typically cooked in a flavorful sauce and then added to a tortilla with the other ingredients. Shrimp burritos can be served hot or cold, and they are always a hit with a crowd.
If you are looking for a delicious and easy meal to make, shrimp burritos are a great option. They are also a relatively healthy meal, as they are packed with protein and fiber. And, of course, they are always customizable, so you can make them to your liking.
Shrimp burritos are a good source of protein, fiber, and iron. They are also a relatively low-fat meal.
I hope these tips help you make the best shrimp burritos ever!
Shrimp Burritos Recipe
Ingredients
For the shrimp
- 1 pound shrimp peeled and deveined
- 1 tablespoon olive oil
- 1/2 onion chopped
- 2 cloves garlic minced
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chopped cilantro
For the burritos
- 10 burrito-sized tortillas
- 2 cups cooked rice
- 1 can 15 ounces pinto beans, drained and rinsed
- 1 cup shredded cheddar cheese
- Your favorite toppings such as salsa, guacamole, sour cream, and lettuce
Instructions
- Make the shrimp: Heat the olive oil in a large skillet over medium heat. Add the onion and cook until softened, about 5 minutes. Add the garlic, chili powder, cumin, salt, and pepper and cook for 1 minute more.
- Add the shrimp to the skillet and cook until pink and cooked through, about 5 minutes. Stir in the cilantro.
- Assemble the burritos: To assemble each burrito, warm a tortilla in a skillet over medium heat. Spread a layer of rice on the tortilla, followed by a layer of beans, shrimp, cheese, and your favorite toppings.
- Fold the sides of the tortilla over the filling and roll up tightly.
- Serve immediately.