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3/16/2010
Science Forum
Washington, DC
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4/7/2010
Consumer Complaints Conference
Washington, DC
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4/7/2010
Foodborne Illness Litigation Conference
Washington, DC
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4/13/2010
Food Labeling Workshop: Complying with Regulatory Requirements for the Labeling of Packaged Foods
Washington, DC
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6/8/2010
Food Labeling Workshop: Complying with Regulatory Requirements for the Labeling of Packaged Foods
Minneapolis, MN
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Regulatory Resources

The Regulatory Affairs staff works collaboratively with other GMA divisions to provide member companies with the accurate and timely information needed to understand what and how domestic and international government regulations affect food, beverage and consumer products manufacturing.

GMA Regulatory Affairs Overview

Comments to U.S. Government Agencies

Comments on International Regulations

Regulatory Guidance

Codex Alimentarius



Food Science

The GMA food science team is rooted in deep technical and regulatory subject matter expertise applied to strategic and emerging issues such as health and wellness, nutrition labeling and food safety issues.

Industry Handbook for Safe Processing of Nuts

Executive Summary: Industry Handbook for Safe Processing of Nuts

Addendum I: Industry Handbook for the Safe Shelling of Peanuts

Addendum II: Good Agricultural Practices for California Pistachio Growers

Addendum III: Good Agricultural Practices for Almond Growers

Equipment Design Checklist for Low Moisture Foods

Salmonella Control Guidance

Annex to Salmonella Guidance

GMA Science Policy Paper Series

Minimizing the Presence of and Handling Abnormal Containers of Commercially Sterile Foods

Guidelines for Validation of Consumer Cooking Instructions for Not-Ready-to-Eat (NRTE) Products

Consumer Fact Sheets

www.acrylamidefacts.com - Learn the answers to frequently asked questions about acrylamide in food

Food Science Fact Sheets [M]

Technical Assistance

Case Studies [M]

Emerging Processing and Packaging Technologies [M]



Training and Education

GMA is a leading provider of training and education to the food, beverage and consumer products industry, offering an unparalleled combination of industry insight, regulatory expertise and over 100 years of experience. Getting training anywhere else just doesn’t make sense.

Food Safety and Regulatory Workshop Offerings

Online Food Safety (HACCP) Training

Better Process Control Schools

Purchase GMA Reference Materials and Training Guides

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